"Oliva di Nittardi 2012" has been awarded with "GRAN MENZIONE" at Sol d'Oro 2013 - under more than 200 participants the only mentioned olive oil from the Chianti Region! ...
Dear friends of Nittardi, ...
The newly published botanical guide on the flora of Nittardi! Discover the protected world of nature surrounding Nittardi’s vineyards and olive groves on 240 profusely illustrated pages. The guide includes detailed path descriptions and four maps, inviting you to wander through the enticing paradise that is Nittardi. ...
Starting from April 2012 First Class passengers of Lufthansa may savor a very special treat: Nectar Dei IGT Maremma Toscana vintage 2007 has been awarded after a blind-tasting the great honor to be selected for the exclusive wine-list of the airline's First Class. This extraordinary cuvee of Cabernet, Merlot, Syrah and Petit Verdot delighted the jury led by Master of Wine Markus del Monego. His sensory qualities - which remain intact even on a 35.000 feet altitude - harmonize with ease and elegance with the refined dishes of Michelin star-cook Leonardo Concezzi. The Super-Tuscan Nectar Dei 2007 produced by Fattoria Nittardi is a natural treasure of the earth, but enchants also on long-haul flights. ...
Leon Femfert will represent Fattoria Nittardi at The Great Italian Fine Wine Encounter, hold this year on the 19th of May in the Landmark Hotel in London. ...
Also this year Nittardi will participate at the beautiful tasting "Anteprima Vini della Costa Toscana" hold in a great venue in Lucca, Tuscany. The tasting will be Saturday 05.05 and Sunday 06.05. For more information please visit the following webpage: Anteprima Vini della Costa Toscana. ...
Our booth at the Vinitaly, the largest wine fair in the world, will be Hall 8 booth C1. We look forward to meet you. ...
Also this year we will travel to ProWein in Duesseldorf. ...
We just uploaded some articles which were released recently about us. ...
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We are very proud to announce that the new artist label for our Casanuova di Nittardi 2009 was created by the Belgian artist Pierre Alechinsky, which was one of the founding members of the CoBra movement. Very soon we will present the new label and the wrapping paper. In the mean time the Italian speaking crowd can have a look at this two articles: ...
In October and November we will organize two exhibitions, one in Florence and one in Rome, with all the original artist labels and wrapping papers, which were created from world known artists, since 1981. The exhibitions will include in total 58 paintings from famous artists as Miguel Berrocal, Friendsreich Hundertwasser, Horst Janssen, Joko Ono and Guenter Grass. ...
We are very proud to announce that the most important Italian wine-guidebook Vini d'Italia edited by Gambero Rosso, gave the highest reward, the three glasses, to our maremmian wine Ad Astra 2008. We think that this acknowledgement confirms once more the trend towards more approachable and easy drinkable wines, which at the same time are complex, well made and evoke enthusiasm! ...
Gallery with all artist wine labels for Nittardi 1981 - 2008 at decanter.com ...
Nobel prize-winning German author Gunter Grass has designed the label for the latest vintage of the top Chianti Classico produced by Tuscan winery Fattoria Nittardi. ...
Fattoria NIttardi under the Top 10 best wines at the Italian Decanter Fine Wine Encounter: ...
Interview with Vintner Peter Femfert at Decanter Great Italian Fine Wine Encounter 2010 in London ...
8 days of wine and culture, exploring Chianti Classico ...
Dear Friends of Nittardi! ...
Head Chef Paula Färber of Ristorante alla Pieve in Pievescola (Siena), was the "personal chef" of the Hollywood star Nicole Kidman for eight days. ...
"Year after year the quality of both the exquisite red wine (Casanuova di Nittardi) as well as the olive oil produced by the gallerist Peter Femfert and Stefania Canali remains remarkable. A cuvée of the varieties Moraiolo, Correggiola and Leccino, the elegant bouquet of yellow apple, avocado and kiwi precedes a pleasant palette of basil, pine nut, almond and walnut. The aftertaste has a reverberation of peppery sharpness. Wonderful for gratinated or marinated goat cheese with rocket salad and chicory." ...
The vines are still in varying stages of growth in May, but the month is of great importance when it comes to the development of the vine shoots and future grapes. We do a "potatura verde" in May: the weaker shoots are pruned so that only the strong, good shoots remain. Thus, the concentrated strength goes into only one shoot, or two at the most. ...
The following link shows you a short flash video, Nittardi at VINITALY 2009, a short introduction in Italian by Peter Femfert. ...
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“ProWein” and “Vinitaly” wine fairs representing Nittardi ...
Nittardi Riserva 2005 gets 93 points at the rating of the norvegian wine guide Dagens Næringsliv: ...
2006 Casanuova di Nittardi Chianti Classico gets 90 points at the rating of the norvegian wine guide Dagens Næringsliv: ...
Nittardi is flying with you! In the actual board magazine from Lufthansa Fattoria Nittardi is mentioned under "Traveling in Style" in an article about Art-hotels in Italy. You can find the whole article under "Press" in pdf. ...
The winner of our silver artist label by Yoko Ono from our special promotion concerning 2005 Casanuova di Nittardi has found! ...
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Chianti Classico Casanuova di Nittardi 2005 is also listed as one of the top wines at Decanter as "Great Italian Fine Wine Encounter 2008". ...
In the review July 2008 by Jancis Robinson, she recommended Chianti Classico Casanuova di Nittardi 2005 as a Superior Wine "worth buying", with a "particularly traditional, lively style". ...
Finally! The Fattoria Nittardi presents itself with a new face. The new web-entrance invites you to a virtual tour of the winery with many pictures of the people on and behind Nittardi and introduces you to our wines and products. ...